SUNDAY, MAY 14, 2017
Kids $14.95 
(12 & under)

Caja China Pig Roast
Cuban mojo marinated pork slowly cooked in the “Caja China” 

Bacon, Sausage, Cuban Grits
French Toast
Scrambled Eggs
Mexican Scrambled
Pork Tamales
Mambo Potatoes

Bread Station
Cuban Guava pastries, 
Breakfast Cakes, Apple Empanadas,
butter, cream cheese, assorted jams,
Smoked salmon dip,
 Breads and Rolls

Carving Station
Sliced Sirloin of Beef
Honey Baked Ham
Chimichurri, Mambo Spice,
 Chipotle Sauce

Salad Station

Mambo Jambo Signature Goat Cheese Salad
With candied walnuts and fresh berries

Greek Salad
Romaine, tomatoes, red and green peppers, cucumber, red onions, Kalamata olives, 
Feta cheese

Ensalada Rusa
Corn, carrots, peas, lima beans, green beans, potatoes, beets, 
house mayo

Quinua and Almond Salad
with Arugula

Ceviche Mixto
Peruvian style mix seafood and fish ceviche with lime juice, Rocoto peppers, cilantro and red onions

Taco Station
Beef, lettuce, cheese, sour cream, salsa,Pico de Gallo, tortillas

Double click here to add text.
From Chafing Dishes

Cuban style ground beef with onions 
and green olives

Ropa Vieja
Cuban style beef stew with onions, 
peppers and tomatoes

Arroz con Pollo
Chicken and yellow rice cooked 
my Grandma’s style

Pollo a la Mediterranea
Grilled chicken topped with a Feta cheese, olive, tomato and onion sauce with capers

Pescado Aji Amarillo
Grilled fish filet topped with a creamy and spicy Peruvian aji amarillo sauce

Paella de Mariscos
Seafood paella of saffron rice with calamari, shrimp, clams, and mussels

Fricasse de Pollo 
Cuban style chicken fricasse with potatoes

White Rice, Black Beans, Sweet Plantains,
Yuca con Mojo

Pasta Station
Chipotle Pasta
Chicken, Argentinian Chorizo, asparagus tips,Creamy Chipotle sauce

Vegetarian Lasagna

Dessert Shot Station
Double chocolate Espresso Cake
Mango Cheesecake
Bread Pudding, Flan
Tres Leches, 
Cuatro Leches
Strawberries and Dipping Sauce

Champagne and Mimosas